Apple Puff Pastry Treats
Apple Puff Pastry Treats are a delightful dessert that combines the flaky goodness of puff pastry with sweet, tender apples. They are easy to make and perfect for any occasion, whether it’s a family gathering, a party, or just a sweet treat after dinner. With just a few simple ingredients, you can create a dessert that everyone will love.
Why Make This Recipe
This recipe is a great choice because it’s simple and quick to prepare. The combination of warm apples and crispy pastry is sure to satisfy your sweet tooth. Plus, you can enjoy them fresh out of the oven, making your kitchen smell amazing. They are also versatile, allowing for many customizations based on what you have on hand.
How to Make Apple Puff Pastry Treats
Making Apple Puff Pastry Treats is simple. You just need to follow these easy steps to create a tasty dessert that will impress your friends and family.
Ingredients:
- 2 sheets of puff pastry
- 2 apples, peeled and diced
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 egg (for egg wash)
- Sugar for sprinkling
Directions:
- Preheat the oven to 400°F (200°C).
- In a bowl, combine the diced apples, brown sugar, cinnamon, and lemon juice.
- Roll out the puff pastry sheets and cut them into squares.
- Place a spoonful of the apple mixture in the center of each pastry square.
- Fold the corners over the filling to create a pocket and seal the edges.
- Brush the tops with egg wash and sprinkle with sugar.
- Bake for 20-25 minutes or until golden brown.
- Allow to cool slightly before serving.
How to Serve Apple Puff Pastry Treats
You can serve Apple Puff Pastry Treats warm or at room temperature. They are delicious on their own or with a scoop of vanilla ice cream or a drizzle of caramel sauce. Adding a sprinkle of powdered sugar on top makes them look extra special!
How to Store Apple Puff Pastry Treats
To store any leftovers, place the treats in an airtight container. Keep them in the fridge for up to 3 days. You can reheat them in the oven for a few minutes to get the pastry crispy again.
Tips to Make Apple Puff Pastry Treats
- Make sure not to overfill the pastry, or it will tear.
- Use a variety of apples for different flavors.
- For extra flavor, add nuts or raisins to the apple filling.
Variation
You can add different spices to the apple mixture, like nutmeg or allspice, to change the flavor. You can also try using different fruits, such as pears or berries, for a different twist.
FAQs
Q: Can I freeze the Apple Puff Pastry Treats?
A: Yes, you can freeze them before baking. Just wrap them tightly and store them in the freezer for up to 2 months. Bake directly from frozen, adding a few extra minutes to the baking time.
Q: Can I use store-bought apple pie filling?
A: Absolutely! Using store-bought apple pie filling can save time. Just fill the pastry with the filling and follow the rest of the instructions.
Q: How long do they take to bake?
A: Apple Puff Pastry Treats typically take 20-25 minutes to bake at 400°F (200°C) or until they are golden brown.