Easiest 3 Ingredient Cookies
Introduction
These Easiest 3 Ingredient Cookies are a delightful treat that anyone can whip up! With just three simple ingredients, you can make delicious cookies that are perfect for any occasion. Whether you’re craving something sweet or want to share a bit of love with family and friends, these cookies are a quick solution.
Why Make This Recipe
You should try this recipe because it is incredibly easy and requires minimal effort. Plus, cookies are always a hit! They are great for busy days when you want something sweet without spending hours in the kitchen. They’re also perfect for kids to join in on, making it a fun family activity!
How to Make Easiest 3 Ingredient Cookies
Ingredients:
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
Directions:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the peanut butter, sugar, and egg until smooth.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes until the edges are set.
- Let cool and enjoy!
How to Serve Easiest 3 Ingredient Cookies
These cookies are great on their own, but you can also serve them with a glass of milk or a scoop of ice cream for an extra treat. They are perfect for sharing at parties, family gatherings, or simply enjoying at home.
How to Store Easiest 3 Ingredient Cookies
To keep your cookies fresh, store them in an airtight container at room temperature. They will stay good for about a week. If you want to keep them longer, you can freeze them. Just make sure to place parchment paper between layers to prevent sticking.
Tips to Make Easiest 3 Ingredient Cookies
- Make sure your peanut butter is smooth for the best texture.
- You can use a cookie scoop for evenly shaped cookies.
- If you like, you can add chocolate chips or nuts to the mixture for extra flavor.
Variation
If you want to switch things up, try using almond butter instead of peanut butter. You can also experiment by adding a pinch of salt or vanilla extract for more flavor.
FAQs
-
Can I use natural peanut butter?
Yes, you can use natural peanut butter, but make sure it has no added sugar or salt for the best results. -
What if I don’t have sugar?
You can substitute with a sweetener like honey or maple syrup, but keep in mind that this may change the texture of the cookies. -
How do I know when the cookies are done?
The cookies should be slightly golden at the edges. They will continue to firm up as they cool, so don’t worry if they look a little soft when you take them out!
Enjoy making and sharing your Easiest 3 Ingredient Cookies!