If you love sweet treats that are crispy on the outside and soft on the inside, then you are going to adore these Crispy Golden Churro Bites Coated in Cinnamon Sugar! They’re easy to make and perfect for sharing with family and friends. With just a few simple ingredients, you can whip up a batch of these delightful bites that will leave everyone wanting more.
Why Make This Recipe
These churro bites are not only delicious, but they are also fun to make! Whether you’re having a cozy family night or celebrating with friends, these treats are sure to bring smiles. They are a great choice for weekends, surprise snacks, or anytime you want something sweet. Plus, making them is a wonderful way to spend time in the kitchen with kids or loved ones!
How to Make Crispy Golden Churro Bites
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup water
- 1/4 cup unsalted butter
- 1 tablespoon granulated sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 teaspoon ground cinnamon
- 1/4 cup granulated sugar (for coating)
- 1 tablespoon melted butter (for brushing)
Directions:
- In a saucepan, combine the water, butter, sugar, and salt. Bring this mixture to a boil, then remove it from heat. Stir in the flour until a dough forms.
- Let the dough cool for a few minutes. Once it’s warm, mix in the vanilla extract and eggs, one at a time, until smooth.
- Transfer your dough to a piping bag fitted with a star tip. Pipe small pieces onto parchment paper, leaving some space between each.
- Preheat your air fryer to 375°F (190°C). Lightly grease the basket, then carefully place your churro bites inside. Air fry for about 8-10 minutes until they’re golden brown.
- When they’re done, brush the warm churro bites with melted butter and roll them in cinnamon sugar. Enjoy immediately!
How to Serve Crispy Golden Churro Bites
These churro bites are best enjoyed fresh and warm. Serve them with a drizzle of chocolate sauce or alongside some creamy vanilla ice cream for an extra special treat. They can also be sprinkled with extra cinnamon sugar for those who love a little more sweetness!
How to Store Crispy Golden Churro Bites
If you happen to have leftovers (though that’s rare), store your churro bites in an airtight container at room temperature for up to two days. Just remember, they are best enjoyed fresh!
Tips to Make Crispy Golden Churro Bites
- Make sure your oil (or air fryer) is preheated before adding the churro bites for that perfect crispiness.
- Don’t overmix the dough after adding the eggs; you want it smooth, but not too much stirring.
- Experiment with different spices in the sugar coating, like nutmeg or even a pinch of chili powder for a spicy kick!
Variation
If you’re feeling adventurous, try filling the churro bites with chocolate or caramel! Just pipe a small amount into the center before cooking.
FAQs
Q: Can I make these churro bites in the oven?
A: Yes! Preheat your oven to 375°F (190°C) and bake for about 12-15 minutes, or until golden brown.
Q: What if I don’t have an air fryer?
A: No worries! You can deep fry them in hot oil until golden brown and crispy.
Q: How long do leftovers last?
A: Store them in an airtight container for up to two days for the best taste.